4 personer<\/p>\n
150 g r\u00f8dk\u00e5l<\/p>\n
150 g hvidk\u00e5l<\/p>\n
150 g. fennikel<\/p>\n
1 potte persille<\/p>\n
1 spsk bl\u00e5 birkes<\/p>\n
1 spsk sennepsfr\u00f8<\/p>\n
1 spsk l\u00f8gfr\u00f8 (jomfru i det gr\u00f8nne)<\/p>\n
1 spsk gr\u00e6skarkerner<\/p>\n
25 g hasseln\u00f8dder<\/p>\n
1\/2 dl. t\u00f8rrede traneb\u00e6r. (alternativt kan du bruge lidt rosiner)<\/p>\n
Dressing: 3 spsk rapsolie 1 spsk \u00e6bleeddike 1 tsk. honning – salt.<\/p>\n
Snit r\u00f8dk\u00e5l, hvidk\u00e5l og fennikel i tynde stykker. Bland med den grofthakkede persille.<\/p>\n
Rist fr\u00f8 og gr\u00e6skarkerner p\u00e5 en pande til de begynder at “poppe”<\/p>\n
Kom hasseln\u00f8dder i ovnen 150 gr. indtil du kan fjerne de m\u00f8rkebrune hinder.<\/p>\n
Hak n\u00f8dder og traneb\u00e6r groft.<\/p>\n
Pisk eller ryst dressingen sammen.<\/p>\n
Mix og dress.<\/p>\n
Opskriften er med f\u00e5 \u00e6ndringen en opskrift fra Anne Hjern\u00f8e<\/p>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
4 personer 150 g r\u00f8dk\u00e5l 150 g hvidk\u00e5l 150 g. fennikel 1 potte persille 1 spsk bl\u00e5 birkes 1 spsk sennepsfr\u00f8 1 spsk l\u00f8gfr\u00f8 (jomfru i det gr\u00f8nne) 1 spsk gr\u00e6skarkerner 25 g hasseln\u00f8dder 1\/2 dl. t\u00f8rrede traneb\u00e6r. (alternativt kan du bruge lidt rosiner) Dressing: 3 spsk rapsolie 1 spsk \u00e6bleeddike 1 tsk. honning – […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[4,5,3],"tags":[],"class_list":["post-86","post","type-post","status-publish","format-standard","hentry","category-forret","category-hovedretter","category-opskrifter"],"_links":{"self":[{"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=\/wp\/v2\/posts\/86","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=86"}],"version-history":[{"count":3,"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=\/wp\/v2\/posts\/86\/revisions"}],"predecessor-version":[{"id":409,"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=\/wp\/v2\/posts\/86\/revisions\/409"}],"wp:attachment":[{"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=86"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=86"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tom-christensen.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=86"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}